I decorated the tin with a strip of paper on the bottom and ribbon on the lid, tied it up with smaller ribbon & jingle bells and attached a card:
I added directions to the card and also the recipe in case they want to make it again:
2 Tablespoons Ground Cinnamon
2 Tablespoons Ground Cloves
1 Tablespoon Ground Nutmeg
1 Tablespoon Anise Seed
1 teaspoon Ground Ginger
1 cinnamon stick
Simmer together with 2 cups water or apple cider. Can reheat until scent diminishes.
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