Tuesday, December 23, 2008

Snow Ice Cream

I made my own version!
Beat together:
1 egg
1 cup milk
1/2 cup heavy cream
1 cup brown sugar
2 tsp vanilla
1/2 tsp salt
Add 12 cups snow:
Mix snow into milk mixture:
Store in the snow to keep frozen, doesn't do so well in the freezer:

Be sure to use inner layer of snow - scrape off top layer but don't go to the bottom of the ground either.  ENJOY =)
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1 comment:

Cailean said...

Oh my word that sounds so intriguing!!!